Ingredients
| Quantity | Ingredient |
|---|---|
| 500gm | Beans |
| 1 tablespoon, more salt if needed | Salt |
| 1 1/2 tablespoon | Garam Masala Powder |
| 1 1/2 tablespoon | Red chilli Powder |
| 1 tb spoon | Salt, more if needed |
| 6 | Green chillies |
Directions:
Wash beans and cut them into pieces (3-4 pieces per bean).
1. Heat oil in pan and put some cumin seeds.
2. Add Ginger garlic paste and fry it.
3. Add Cut beans to it. fry them little bit and keep the lid closed till they half cook.
4. Add all the garam masala,salt,chillipowder to the beans mix them till it mixes fine.
5. Fry the beans with lid open for 5-10min. Garnish with little corriander.Fry is ready